Beautifully balanced, copper-coloured session ale, good citrus fruit with a hoppy aroma. Full-flavoured and brewed with Maris Otter malt and whole leaf First Gold aroma hops. Named after our brewery copper, still in use in the Old Brewery.
This ale has been the taste of Palmers for generations. A full-drinking, malty ale with a delicious hop character. A traditional IPA from the heart of West Dorset.
Lightly hopped, golden premium ale. A refreshing, zesty and thirst-quenching beer, from the heart of Dorset's Jurassic Coast. Originally brewed as a summer ale and proved so popular it's now available all year round.
Full bodied, rich and malty, with a distinctive hop character. First brewed in 1994 to celebrate 200 years of brewing at Palmers. So popular that it is now our flagship premium ale.
Strong, complex and full of deep distinctive flavours. A rich fruit cake flavour from roasted malt. First brewed in the 1940s, this prize-winning dark strong old ale has a loyal following among real ale connoisseurs.