We currently have no vacancies. Passionate about beer? Why not send us your CV anyway to keep on file for future reference: jobs@palmersbrewery.com
About us:
Palmers is a 230-year-old family-run brewery, producing award-winning ales. From its home in Bridport, Dorset, it delivers to pubs, restaurants, and private addresses, primarily within a 50-mile radius of the Brewery, but with customers/distribution extending as far as London, Brighton, and South Gloucestershire.
Want to learn more about Palmers? Why not explore our news section?
Whether you’re going with family or friends, the pub garden is a haven for all. The perfect place to unwind for locals and visitors alike.
READ THIS ARTICLECongratulations to Gary and Karen Needs at the Axminster Inn and Spike and Vicki at the New Inn, Kilmington, for being crowned our joint Cellar Champions for 2025!
READ THIS ARTICLEPalmers are bringing back our fantastic beer festival, with a few changes to make the event an even bigger success!
READ THIS ARTICLEPalmers ales are brewed in one of Britain’s oldest and prettiest breweries and have been since 1794. The only thatched brewery in the UK, Palmers sits adjacent to the river Brit just a mile from Dorset’s Jurassic Coast. All our fine ales are brewed using water from our own naturally rising spring.
Our Head Brewer uses only the finest Maris Otter malt and carefully selected whole leaf hops to produce ales in a way they have been made for generations. Palmers historic brewhouse has a traditional Mash Tun, an open top Copper, along with top fermentation, this is the way ale should be brewed.
© Palmers Brewery 2025
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