Sea Trout Inn VIEW THE GALLERY

Sea Trout Inn


Nestled in the picturesque Dart Valley, the Sea Trout Inn is a charming 15th-century Devon pub that offers a warm and inviting atmosphere. With its idyllic countryside location, this traditional inn is the perfect retreat for families, groups, and business guests alike.

Facilities

Accommodation

Accommodation

Beer garden

Beer garden

Dog friendly

Dog friendly

Outside dining

Outside dining

Parking

Parking

A Quintessential Devon Retreat


The Sea Trout boasts nine beautifully appointed en-suite bedrooms, making it an excellent base for exploring the stunning South Devon countryside. Each room offers a comfortable and relaxing stay, whether you’re visiting for a weekend getaway, a business trip, or a longer holiday.

The restaurant showcases the best of local produce, serving a delicious menu that ranges from traditional pub favourites to more refined dishes, all thoughtfully prepared and bursting with flavour. Guests can enjoy their meals in one of the two cosy bar areas, the dining room, or outside in the delightful beer garden, which provides a tranquil spot to soak up the scenery and fresh Devon air.

Dog-friendly and family-friendly, the Sea Trout Inn caters to all visitors, ensuring everyone feels at home. With ample parking and a welcoming atmosphere, it’s also an ideal stop for those exploring the area’s walking and cycling routes or visiting nearby attractions.

Whether you’re savouring a pint of Palmers fine ale by the fire, enjoying al fresco dining in the garden, or relaxing in one of the inn’s comfortable rooms, the Sea Trout Inn offers a quintessential Devon experience, combining history, hospitality, and stunning surroundings.

Location Pin

Sea Trout InnStaverton, Totnes, Devon, TQ9 6PA

A story of family, heritage, quality… and beer.


Palmers ales are brewed in one of Britain’s oldest and prettiest breweries and have been since 1794. The only thatched brewery in the UK, Palmers sits adjacent to the river Brit just a mile from Dorset’s Jurassic Coast. All our fine ales are brewed using water from our own naturally rising spring.

Our Head Brewer uses only the finest Maris Otter malt and carefully selected whole leaf hops to produce ales in a way they have been made for generations. Palmers historic brewhouse has a traditional Mash Tun, an open top Copper, along with top fermentation, this is the way ale should be brewed.

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Our Brews


Copper Ale IPA Dorset Gold Palmers 200 Tally Ho! The Dorset Pale

 

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